April 25, 2008 by Kimberly
Today is the feast of day of St. Mark the Evangelist. If you’re looking for a simple way to mark the feast, check out the recipes at Catholic Cuisine. On the menu: Pasta San Marco (easily converted to meatless for this Friday’s fast!) And the the Lion Cupcakes are the cutest things, ever!
I am a traditional Catholic homeschooling mother of 9 children, married for 30 years to the most patient and sainted man. As converts to Catholicism in 1991, our family has only recently discovered the beauty and full expression of our beliefs in the timeless liturgy of antiquity, the Extraordinary Form also commonly referred to as the Traditional Latin Mass. An avid knitter, I also enjoy gardening, reading and immersing myself in the everyday graces of my vocation.
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